18. Housekeeping and Anecdotes
Just a Bunch of Notes and Small Blips
of Stories:
We took a day
of rest after our outing to the Chopstick Houses.
It took me a
bit to clean myself, the red dust was literally everywhere. I undressed in the
shower stall to not spread the dust all over.
All my stuff
had to go to the laundry. We had 2.6 kg of laundry.The hotel would
wash it but wanted $8. Ana told me about a laundry down the road where I dropped
it off and their charge was $2.50. It was nice and clean, ironed and folded and
ready the next day.
Thank you, Ana.
We did our pool
thing, just relaxed, tried the fresh coconut drink the hotel offered but were
not enthused about it.
I also tried
the hotel cappuccino… Nope…I am a snob,
nothing better than Italy for that.
So we get jack
fruit, papaya, mango, pineapple and sweet cucumber, nicely diced and served
almost each morning. Jack fruit is wonderful, not sure why we don’t sell it
much in North America. Sweet cucumber is a bit like honeydew melon, just
different. We all know papaya, pineapple and mango, right?
I found salak
to buy in Cambodia, something like $5 kg… I buy 2 or 3 fruits at a time is
enough for me; it will not shock my wallet. This salak is imported from Bali,
where it is much cheaper.
Our hotel has a
difficult time boiling eggs. I don’t know why, but I ask for a hard boiled egg
and always get the white as being runny. The eggs are just beyond ‘raw’. Yuk!
Even Carol
tried to order them for me, in case I don’t say it correctly, still… runny
eggs. We tried telling them a 6 minute egg, still it gets to me… runny. It’s
almost a joke… they don’t seem to understand hard-boiled.
Boiled eggs are
served with soy sauce, Carol loves it… me, not so much.
It was a day of
writing notes, sending out postcards.
We arranged,
with Ana’s help, for a visit to a dance school.
Stay tuned for
a later Blog… Apsara Dancers…
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